Published Videos.

Goodwill is sponsoring a photojournalist's cross-country tour to highlight the role of thrift stores in helping communities and saving the environment.

"A Tour of America's Thrift Stores Puts the Spotlight on Giving" (July 26, 2011)
After reporting on Jenna Isaacson's crowd-funded RV trip to visit thrift stores across the country, we check back in to see what she's learned.

"A Cross-Country Trek to Document What Americans Give Away" (Sept. 1, 2011)
In early October, 65 cyclists rode through scenic Virginia and Washington to raise money for the Tree Research and Education Endowment Fund and to plant trees along the way. In its 20th year, the Stihl Tour des Trees, as the 500-mile ride is called, has raised more than $5-million.

"Planting Fund-Raising Seeds" (Nov. 8, 2011)
Patrons, volunteers, and fund raisers gathered at Samuel Beckett's Restaurant and Bar in Shirlington, Va., to shave their beards and raise money for prostate cancer awareness.

"Fast Growing Group Uses Humor and Fun to Raise Money for Men's Health" (Nov. 13, 2011)
In communities across the country, events promoting gifts to charities sprout around the holiday season.

"Small Charities Reap Donations At Alternative Gift Fairs" (Dec. 16, 2010)
New research gives fund raisers a guide to putting on more successful charity events and galas.

"Charities Rethink Galas to Attract and Please More Donors" (Oct. 3, 2010)
With ingredients in its chocolates that include horseradish, olives and curry, there is no such thing as ordinary when it comes to luxury chocolate maker, Vosges Haut-Chocolat. WSJ's Raymund Flandez reports.

"A High-End Chocolatier Finds a Sweet Spot In the Market" (Sept. 15, 2008, with Simona Covel)
The Chocolate Bar, a New York City-based luxury chocolate maker, is expanding in the Middle East. WSJ's Raymund Flandez reports on the small company's decision to expand overseas rather than domestically.

"New York Eatery Looks for The Sweet Spot Overseas" (Sept. 4, 2008, with Simona Covel); "Looking Abroad for a Bigger Boost in Business" (Sept. 9, 2008)
The editors of Wine Enthusiast Magazine lets the Wall Street Journal sit in on a tasting to see how they rate and review wines.

"Wine Mag Shows How Tasting Is Done" (Jan. 7, 2009, Wall Street Journal)